CHRISTMAS RECIPE: Roasted Turkey With Lemon Parsley & Garlic | Gordon Ramsay

  • Published on Dec 10, 2018
  • Gordon Ramsay demonstrated how to perfect roasting a turkey.
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Comments • 100

  • Mark Lyles
    Mark Lyles Day ago

    Merry Christmas

  • Jason Loterte
    Jason Loterte 7 days ago takedown this channel as copy right.. i see this while watching and have more views than the original

  • Joe Clamstrom
    Joe Clamstrom 8 days ago

    Imagine when turkeys take over and they stuff our skin with like nice seasoned butter and onions. That’s scary to think about.

  • PJ
    PJ 12 days ago

    Dumb question, is it Apple cider vinegar he’s using for the gravy? Or just regular apple cider, I’m not seeing anything on google that isn’t vinegar.. wish he was more clear here

  • Kangal Kangaloğlu
    Kangal Kangaloğlu 17 days ago

    Here enters your life like turkey every time. LONG LİVE TÖRKİİ

  • Jerry Hanson
    Jerry Hanson 20 days ago

    No one I know would eat a turkey with bacon covered over it that's just nasty 🤢

  • HenGaoLaowai
    HenGaoLaowai 22 days ago +1


  • Reco_ Nian
    Reco_ Nian 25 days ago

    Salt and pepper RULE

  • Aniket Jayant
    Aniket Jayant Month ago

    Rule no. 69: 2:16

  • akadecoy
    akadecoy Month ago

    Recipe came out great. Serious question though that I haven't seen in the comments, no hate- Does he disinfect the pepper grinder after? Was kinda all up in there =)

  • juan cruz
    juan cruz Month ago

    i'm hungry

  • nishanth guthakala
    nishanth guthakala Month ago

    I'm Here after watching the Thanks Giving Episodes from FRIENDS

  • james idk
    james idk Month ago

    You best clean the bloody contaminated pepper grinder

  • Game CHANGER
    Game CHANGER Month ago

    Mr.bean brought me here

  • Alexander Terry
    Alexander Terry Month ago

    Did I just hear someone ask "How many legs has the turkey got?"

  • 7
    7 Month ago

    pretty sure hes got ADHD

  • iUMiE
    iUMiE Month ago

    Imagine someone seasoning your cavity, fisting you and shoving onions inside. :D

  • chicchitammuottocifa

    The fakery runs high here

  • Kwvin Munroe
    Kwvin Munroe Month ago

    Need a recipe list w amounts. Anyone?

  • A B
    A B Month ago

    Why he is dancing so much while explaining food🤣

  • Drew A
    Drew A Month ago

    no stuffing? are you mad?

  • PJ
    PJ Month ago

    You have Gordon Ramsey as ur dad, majority of the restaurants you go to won’t come close to home cookin

  • Polar Bear
    Polar Bear Month ago

    Sad man everyone is there but not his brother ...i wish we can go back in time and kill all who invent drugs ...and guns

  • ciano b
    ciano b 2 months ago +1

    "keeping the bird incredibly moist" - Gordon Ramsay explaining to us how to master sex

  • Hoshil Shah
    Hoshil Shah 2 months ago


  • Odin04ka
    Odin04ka 2 months ago

    сука он чо на коксе сидит блять?

  • 0505Max
    0505Max 2 months ago

    Why does he move like he is about to piss himself lmao

  • First Pole
    First Pole 2 months ago

    Why does always walk around and move like he needs to pee

  • Zoie Gaming
    Zoie Gaming 2 months ago


  • Sruthi Baki
    Sruthi Baki 2 months ago

    Imagine Gorden getting invited by someone to their house for dinner🤣🤣🤣😰

  • LemonCube90
    LemonCube90 2 months ago

    Remember lads: Keep your birds moist 🤟

  • Anti-Virus Sans
    Anti-Virus Sans 2 months ago

    im pretty sure gordon drinks olive oil instead of water

  • A.P. Fuchs - Heroes and Monsters

    I tried this recipe and it was awesome. I've also done it with whole chicken but, of course, lowered the cooking time.

  • Arthur Morgan
    Arthur Morgan 3 months ago +1

    why does he always look like he needs to go toilet.

  • Scarlett Lee
    Scarlett Lee 3 months ago +1

    I like mine crispy

  • Donato Vizcarra
    Donato Vizcarra 3 months ago

    How to take it it to another level??? Eat it with rice...

  • Md Hussain
    Md Hussain 3 months ago

    Onion out of ass of the Turkey n you think it's amazing? I think it'll stink, or r y'all tryina tell me only human assholes stink??

  • Julie Dunham
    Julie Dunham 3 months ago

    220° wasn’t (10 min) enough for my bird to be browned.
    I turned it up to 475° for 15 min and she finally browned.

  • Alpaca What
    Alpaca What 3 months ago

    I wonder whether the result will be good if I use frozen turkey. Unfortunately where I live I was not able to find fresh turkey at butcher's, only frozen in supermarket that costs fortune, so I wonder if the result is gonna be equally good :/ . Does anybody know? I'm new at cooking and turkey will be my premiere.

  • Hiking World
    Hiking World 3 months ago +1

    I just had a turkey leg, but this made me hungry again :)

  • dongil123
    dongil123 3 months ago +3

    "The most important part... Keeping that bird most incredibley moist" A cooking lesson and sex education in one video thanks Gordon.

  • ArturoPladeado
    ArturoPladeado 3 months ago

    Yeah, my dad just throws the turkey in the oven with a little bit of plain melted butter under the skin with an injector and let it cook for like 6 hours.

  • Sarcastic Mango
    Sarcastic Mango 3 months ago

    I just want to see him cut like onions and stuff cuz its so satisfying.

  • Kat Eeds
    Kat Eeds 4 months ago

    No one.

    Literally no one.
    Gordon: Lovely.

  • Jerry the Mouse
    Jerry the Mouse 4 months ago

    when you need to pee and cook at the same time

  • angelonewarrior
    angelonewarrior 4 months ago

    simply masterful.

  • Tyrone Taylor
    Tyrone Taylor 4 months ago

    Man cooks with a moon of butter yet looks fit as a fiddle. 🤔

  • Abdul 'The Doc' Chaudhry

    "Smells incredibly light"
    Me: *sniffs Mt. Everest, can confirm its heaviness

  • Cody Garcia
    Cody Garcia 4 months ago

    If the turkey gets dry... Yeet it out the window.

  • Fajar Noer Cahya
    Fajar Noer Cahya 4 months ago

    I'm not a chef, I'm Indonesian, but I have idol in Cooking World. Anthony Bourdain, Marco Pierre White, Gordon Ramsay and Vindex Tengker. They are a great chef. He always perfect on cooking.

  • Aurélien Heude
    Aurélien Heude 4 months ago

    the best part for vegan : 2:37

  • Jacob Eaton
    Jacob Eaton 4 months ago

    “The most important part .....keeping that bird incredibly moist”

  • Challenger T
    Challenger T 4 months ago

    1:30 look so wrong...

  • Cakwin Whore
    Cakwin Whore 4 months ago

    This looks so wrong 🤣

  • Marth
    Marth 4 months ago

    If Gordon wants a turkey that’ll knock the socks off of him he would absolutely love a smoked Turkey I do for Christmas that puts any roasted turkey to shame. I make my own custom poultry rub and my own broth pan of wine, broth, and white wine. Trust me, it’s to die for. I just did it this past Christmas and everyone was blown away and said it was the best turkey anyone ever had.

  • Dian Satria Jaya
    Dian Satria Jaya 4 months ago

    The most important ingredients for gordon is: salt,pepper,olive oil, and butter with a little touch of every single that

    NIKST3R 4 months ago +1

    No one:
    White people: 9:36

  • Raze Bio Diesel
    Raze Bio Diesel 4 months ago

    I bet Gordon got a boner from all of this

  • Fatal Existence
    Fatal Existence 4 months ago

    i wonder if anyone who watched this actually tried doing this

  • Jasmine Danielle
    Jasmine Danielle 4 months ago

    How much butter???

  • Nick Nichols
    Nick Nichols 4 months ago +1

    Gordon, staring at a giant bowl of butter, "Wow, that smells incredibly light"

  • SD Subs
    SD Subs 4 months ago

    2:00 No Honey, I'm NOT on PornHub ..

  • JACKis HD
    JACKis HD 5 months ago

    Does anyone else get weirded out by him sticking his hand in the arse of this bird 😂idk why now

  • kazuee
    kazuee 5 months ago

    Lowkey turned on...

  • Horatio Biggins
    Horatio Biggins 5 months ago

    OH GOD... I'm gonna...I'm Gonna...I'M GONNA COOOOOMMMMMMM!!

  • sumanth achar
    sumanth achar 5 months ago

    The atmosphere at the end is what every family meet should be like!

  • sumanth achar
    sumanth achar 5 months ago

    A knob of butter
    And a small touch of olive ol

  • JcZ KL
    JcZ KL 5 months ago

    Cheif Ramsay if the soup is a bit salty do I just add more water I'm kinda new to cooking im interested in cooking maybe this is my talent. I'm a teenager

  • Little Hayabusa
    Little Hayabusa 5 months ago

    Keeping that bird incredibly moist.

  • Bee zz
    Bee zz 5 months ago

    Well, it didn’t turn put as expected, but i don’t think it was the recipe.:/

  • angelonewarrior
    angelonewarrior 5 months ago

    such a classic. :-)

  • alex
    alex 5 months ago +1

    he looks so coked out the first 15 seconds of running back and forth lol

  • Sam Maka
    Sam Maka 5 months ago

    You should see them on ABC me now haha so grown up

  • Robert Cunanan
    Robert Cunanan 5 months ago

    Ion even do coke but it’d be dope to do some lines and cook wit this man cuz he’s obviously geeked lol

  • DatSkinnyChico Ruiz
    DatSkinnyChico Ruiz 5 months ago

    Not a Christmas Ham 🙄

  • Thăng Phùng
    Thăng Phùng 5 months ago


  • Zeik Pamilar
    Zeik Pamilar 5 months ago

    1:25 oooo yea Lol XD

  • Mike M_VB
    Mike M_VB 5 months ago +1

    OK at 6:08 he took the excess fat"and put it back on the heat. Later he said he added the resting juices from the turkey to the gravy. What happened with the excess that was put back on the heat?

    • Jenna Conner
      Jenna Conner 5 months ago

      8:53 I believe this is the part where he is adding it to the excess fat

  • Iordan Silviu-Cristian
    Iordan Silviu-Cristian 5 months ago

    I prepared the turkey half an hour ago and my father tore the fukin skin on the turkey 🤦‍♂️ thats after i told him to be careful if he wants to help me

  • Imma jojo ur siwa
    Imma jojo ur siwa 5 months ago +12

    I swear what is he on he can’t even hold the turkey still

  • Gabriel Sanchez
    Gabriel Sanchez 5 months ago +42

    Me at Christmas: * Cooks an egg *
    Me: Wow Beautiful, Lovely.

  • Murat Gadjiev
    Murat Gadjiev 5 months ago +1

    I bursted off laughing when he seasoned the turkey

  • yueshijoorya
    yueshijoorya 5 months ago +1

    Omg his hands were full of butter, and he just grabbed the olive oil bottle.

  • Just Michael
    Just Michael 5 months ago +4

    The way he put his fingers to the turkey can make any woman a juicer

  • Robert Cunanan
    Robert Cunanan 5 months ago

    I have all the ingredients except parsley I’m making it rn will it make a difference?

  • YG EnterWAITment
    YG EnterWAITment 5 months ago

    One question... does the family ever go out to eat?

  • jason mcallister
    jason mcallister 5 months ago

    gonna do this new years turkey

  • jason mcallister
    jason mcallister 5 months ago

    shit ya

  • jason mcallister
    jason mcallister 5 months ago

    gravy too, !@!#$#$## my mind is blown

  • jason mcallister
    jason mcallister 5 months ago

    let it rest !!!!!!!!!!!! awsome

  • jason mcallister
    jason mcallister 5 months ago

    best turkey i ever seen, love the under the skin buttering

  • jason mcallister
    jason mcallister 5 months ago

    better than a christmas tree lol

  • jason mcallister
    jason mcallister 5 months ago

    omg bacon

  • jason mcallister
    jason mcallister 5 months ago

    god your a good cook, love this gonna do it

  • jason mcallister
    jason mcallister 5 months ago

    would like to know if you linned the entire inside with bay leaves, all around the onions and lemons

  • jason mcallister
    jason mcallister 5 months ago

    why is it black on the leg tips ????

  • jason mcallister
    jason mcallister 5 months ago

    i love this!!!!!!!!!!!!!!!!!!!!!

  • HR Channel
    HR Channel 5 months ago

    Merry Christmas

  • Sin Stalker
    Sin Stalker 5 months ago

    Is that Apple Cider Vinegar or Apple Cider juice? Wish these videos had an ingredient list.

  • Shawn Abramsen
    Shawn Abramsen 5 months ago +8

    Update: everyone said it was the best Christmas turkey they ever had. I agreed. Thank you GR. Sharing your talent brought happiness to our family Christmas supper. Cheers!